Frequently Asked Questions
What are Tartuflanghe White Truffle Caviaroli Pearls?
Tartuflanghe White Truffle Caviaroli are delicate, caviar-like spheres filled with premium extra virgin olive oil infused with the unmistakable aroma and flavour of authentic Italian white truffles. They provide an elegant finishing touch that enhances both classic and contemporary cuisine.
What do White Truffle Caviaroli Pearls taste like?
White Truffle Caviaroli delivers the rich, aromatic flavour of white truffle balanced by the smooth, fruity notes of premium extra virgin olive oil. Each pearl gently bursts in your mouth, releasing an intense truffle aroma and luxurious flavour.
Are White Truffle Caviaroli Pearls vegan and gluten free?
Yes. Tartuflanghe White Truffle Caviaroli are vegan and gluten free, making them suitable for a wide variety of dietary preferences.
How should I store White Truffle Caviaroli?
Store unopened in a cool, dry place away from direct sunlight. Once opened, refrigerate and enjoy within 4 weeks for the best flavour, texture, and quality.
Serving Suggestions
White Truffle Caviaroli is designed to be used as a finishing garnish. Spoon a few pearls over blini with crème fraîche, fresh cheeses, charcuterie, scrambled eggs, mashed potatoes, risotto, pasta, meat fillets, seafood, or roasted vegetables. Their elegant appearance and delicate burst of white truffle flavour instantly elevate everyday dishes into gourmet creations.